MINTY Mint cordial (35%)

Blend of three exotic mints grown in the Swiss Alps.

Maceration & distillation of each ingredient separately to enhance its essence.

White mint liqueur only distilled for greater freshness.

Low in sugar.

New generation stills (ISTILL) make it possible to explore new distillation processes such as slow reflux, distillations with very precise cuts to preserve only the heart of the distillate.